Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised Conversion grams (g) to unit, cooked (yield from 1 lb raw meat) Calculator
Lamb, Veal, and Game Products
In 100 grams (g) of Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised there is 0.38 unit, cooked (yield from 1 lb raw meat).
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Nutrients in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised